Skip to main content

New Year’s Eve Dinner

New Year's Eve Image
Post 002

We rang in the new decade at auburn with a special tasting menu from Chef Eric Bost.

Share:
//
New Year's Eve Image

We celebrated New Year’s Eve with a 6- or 9-course tasting menus from Chef Eric Bost. The evening included a selection of elevated wine pairings from Sommelier Rick Arline and a midnight toast for all.

STAY UPDATED
6703 MELROSE AVENUE LOS ANGELES

General Info

info@auburnla.com

To book a group or private event
email or call

events@auburnla.com
323 – 486 – 6703

GIFT CARDS

order online here or purchase in the restaurant

WED-SUN DINNER + BAR
RESERVATIONS ENCOURAGED
WALK-INS WELCOME TO THE BAR

 

wednesday + thursday
5:30 – 9:00 pm

friday + saturday
5:30 – 10:00 pm

sunday
5:30 – 9:00 pm

WEEKEND BRUNCH 

saturday + sunday
10:00 am – 2:00 pm

 

MEDIA INQUIRIES

press@auburnla.com

Valet parking is run independently via Curbstand and is available during auburn’s open hours.